Base Per Pizza
Stone cooked
Product description
PIZZA BASE – Gluten free pre-cooked baked good, suitable for people intolerant to gluten.
Ingredients
water, corn starch, potato starch, flour mix (rice flour, whole buckwheat flour), vegetable oils (sunflower oil, extravirgin olive oil), tapioca starch, dextrose, thickener: guargum; vegetable fibers (psyllium, apple), brewer’syeast (Saccharomyces cerevisiae), salt, baking powder (disodium diphosphate E450, sodium hydrogencarbonate E500, corn starch), preservative: potassium sorbate; flavouring.
Packaged in a protective atmosphere. Store dry and away from direct sunlight. After opening reseal and keep refrigerated, use within 2 days.
Cooking
Garnish and season the base to taste and place it in the preheated oven at 180° C.
Place a glass of water in the oven to create the right humidity.
Bake for 15/18 minutes, and serve the pizza hot.
Milk
Eggs
Soy
Peanuts
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INDIRIZZO
Via dei Platani,630
26034 Piadena Drizzona
(Cremona) Italy
CONTATTI
Tel. +39 0 375 380088
info@freeg.it
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